Posted in cookies, tagged log cookies, rose pistachio cookies, rose pistachio log cookies on December 12, 2017| Leave a Comment »
This combination of pistachio and rose is common in Middle East. First bite to it reminds me of Turkish Delight, but definitely I like shortbread cookies better than the sticky super sweet Turkish Delight chews.
Recipe adapted from Rachel Yau’s Seasons at Rachel’s Kitchen.
Posted in cakes, tagged funny looking cake on December 3, 2017| Leave a Comment »
I always hope to get a smooth cake top like the sponge cake guru Jeannie Tay’s cake. My cakes usually cracked at the top no matter how careful I prepared the meringue / adjusted temperature according to my naughty oven. The latest failure is a super funny one… and I baked this cake in the same week of Halloween too, make it super spooky.
Recipe Source: Chocolate Sponge cake (cooked dough method) | Jeannietay’s Blog
Posted in Breakfast, tagged bubble waffles, bubble waffles without evaporated milk on December 3, 2017| Leave a Comment »
I lost count of how many waffle makers I own: once own a basic 2 pieces square waffle maker, then a 5-in-1 George Foreman grill/waffle maker, then a heart shape 5 pieces waffle maker, then making homemade ice cream led to purchase of a ice cream waffle cone machine. My latest addition was Breville 4 slices Smart Waffle Maker. Not to mention my crepe machine and a 3-in-1 Cuisinart crepe/tortilla/pizzelle maker. However, the waffle maker out of all that I used the most frequent is my beloved bubble waffle maker (the metal mould with a long wooden handle that requires stovetop fire). Here is the recipe I love the most, courtesy of “I Love Cake” bake shop which prints its recipe at Ming Pao weekly food magazine (p. 31, May 20, 2011)
Grace's Kitchen 